Two new acid tolerant rhizobia strains have been developed to improve nodulation of Faba Beans, Broad Beans, Field Peas, Lentils and Vetch.
For the 2024 two season new acid tolerant rhizobia strains will be available replacing the current Group F/E strains.The current Group E strain used in all F/E inoculants; WSM-1455 will be replaced by the new, acid tolerant strain; WSM-4643 for use on Field Peas, Lentils and Vetch.
The current Group F strain used in all F/E inoculants; WSM-1455 will be replaced by the new, acid tolerant strain; SRDI-969 for use on Faba and Broad Beans.
